Search
SLOW COOKER CHILI
- SOUP AND SALADS
- May 18, 2017
- 1 min read

INGREDIENTS
2 lbs Ground Beef
1 Packet Chili Seasoning
2 (14 oz) Cans Tomatoes
2 (16 oz) Cans Kidney Beans
2 (16 oz) Cans Red Pinto Beans
1 (16 oz) Can Tomato Sauce
1 Tsp Garlic Powder
DIRECTIONS
Place all ingredients in a slow cooker. Cook 8 hours on LOW or 4 hours on HIGH.
Check the meat is thoroughly cooked to temperature. Serve with shredded cheddar cheese.